I think a better texture is achieved when this is cooked over the grill, though the oven gives an alternative for rainy days.
Ingredients
Satay
4lbs lean meat of choice
1 1/2 cup chopped shallots
1/2 cup chopped garlic
1/2 cup chopped ginger
1/3 cup corriander powder
1/4 cup tumeric powder
1/4 cup cumin powder
1/4 cup cooking oil
1/4 cup brown sugar
1/4 cup fish sauce
bamboo skewers
Cheaters Satay Peanut Sauce
2 cups peanut butter
1/4 cup assam juice or lemon juice
2tbsp chilli sambal (adjust to taste)
1/4 cup crushed peanuts
To Do:
1. Combine all ingredients and leave to marinate at least a day.
2. Skewer meat chunks onto skewers.
3. Grill over MED BBQ, or Bake at 350F for 20min then Broil on HI for 10min.
4. Serve hot with peanut sauce, sliced cucumbers, red onions and pineapple chunks.
Jedidiah’s 